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Quely María
Catalogue NationalSweet Maria biscuit.
Ingredients: Wheat flour, sugar, vegetable oils and fats (acidity regulator: citric acid, emulsifier: E-471), dextrose, raising agents: ammonium and sodium bicarbonate, sea salt, honey, emulsifier: soya lecithin and vanilla flavouring.
Best before: 12 months
Packages available: 8411145202020 /8411145202013/ 8411145202006
Weight: 225g/450g/900g
Boxes per pallet: -/36/-
Units per box: 36/18/12
Download the product| Calories Kcal, Kj | 398,9-1667,4 |
| Protein g | 8,5 |
| G carbohydrate | 76,14 |
| De l. c. g sugars maltose, fructose, sucrose (15g/100g) (25g/100g) total sugars (soluble HC) | |
| Fat g | 9,12 |
| Of which saturates g (5g/100g) (<10%) | |
| G monounsaturated fat (> 13%) | |
| G polyunsaturated fats (<7%) | |
| G trans fats (<2% vending) | |
| Cholesterol | |
| G dietary fiber (fiber source> 3g) | 1,85 |
| Sodium g (0,400 g/100g) (0.700 g/100g) | |
| Humidity (<40% - <42%) (<6% - <10%) | 3,26 |
| Ash (<1.5%) | 1,43 |
| Calcium (milk prdts vegetables salmon sardines) mg (15% RDA 800 = 120 mg) | |
| Iron (liver vegetables) mg (15% RDA 14 = 2.1 mg) | |
| Vitamin A retinol (animal food) g (15% RDA 800 = 120 mg) | |
| A. Vitamin C ascorbic (yeast) mg (15% RDA 800 = 12 mg) |
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